Blodgett 11529 Thermostat 300-650, FDH, 1/2"

Product Description Of Blodgett 11529 Thermostat and Nipple:

The THERMOSTAT 300-650, FDH, 1/2" designed for ovens in commercial kitchens is a crucial component for temperature control. Capable of regulating temperatures within the range of 300-650 degrees Fahrenheit, providing precise control for various cooking processes in commercial ovens. A thermostat with an FDH (Flame Failure Device) feature, enhancing safety by automatically shutting off the gas supply if the flame goes out, preventing gas leaks. Equipped with a 1/2-inch connection size, ensuring compatibility with standard oven fittings and facilitating easy installation. Specifically designed for commercial ovens, ensuring optimal performance and accuracy in maintaining desired cooking temperatures. Utilizes a reliable control mechanism to accurately regulate the oven temperature, allowing chefs to achieve consistent results in their cooking. Typically constructed with durable materials such as stainless steel or other heat-resistant alloys to withstand high temperatures and the rigors of commercial kitchen environments. Engineered for precision in temperature control, allowing chefs to set and maintain specific cooking temperatures with confidence. Incorporates safety features such as a flame failure device to enhance kitchen safety by automatically shutting off the gas supply in case of a flame outage. Designed for easy installation with a 1/2-inch connection size, ensuring compatibility with standard oven fittings and minimizing installation complexities. Versatile enough to cater to a range of cooking requirements, from baking to roasting, due to its broad temperature range and accurate control. Equipped with a temperature dial or display that allows chefs to set and monitor the oven temperature with ease, contributing to a user-friendly experience. 

Key traits of the Blodgett thermostat for commercial ovens are:

• 300-650 degrees Fahrenheit. FDH (Flame Failure Device) for enhanced safety. 
• Specifically designed for commercial ovens.
• Engineered for precise temperature control.
• Designed for straightforward installation.
• Engineered for consistent and reliable performance.

The THERMOSTAT 300-650, FDH, 1/2" for ovens in commercial kitchens is utilized to precisely control and maintain cooking temperatures between 300-650 degrees Fahrenheit, ensuring consistent and safe cooking results. Its FDH feature enhances safety by automatically shutting off the gas supply if the flame goes out, preventing potential hazards in the kitchen